Mughal History

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Garnishing At Yakhni Kitchen

Garnishing At Yakhni Kitchen

At Yakhni all our garnishes used for the decoration of dishes is inspired from, A true aesthete by nature, Nur Jahan “Emperor Jehangir’s..

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The Royal Sharbat

The Royal Sharbat

Sharbat was introduced to India by the Mughals in the 16th century. The word sherbet, or sharbat, comes from the Arabic “sharab” which,..

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The Chaat Story

The Chaat Story

 

There are those who say the word chaat originated from its literal meaning ‘to lick’. It was so delicious that people licked their..

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Nihari an Anecdote

Nihari an Anecdote

 

Legendary dish Nihari was originated by Shah Jahan’s Head chef’s (khansamas) of The Royal kitchen, a spicy meat stew that is..

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The Recital of Royal Veg Curries

The Recital of Royal Veg Curries

Curry is an anglicized from of the “Dravidian word kaṟi’’ meaning sauce mainly in Malyalam, Kannada, Kodava. The establishment of Mughal..

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