Sharbat was introduced to India by the Mughals in the 16th century. The word sherbet, or sharbat, comes from the Arabic “sharab” which,..
Mughal cuisine is very rich and diverse and is known for aromatic and delectable desserts “Mithai”.
The Mughal Emperors were fond of..
That proves we live in the heaven of foodies
Indian cuisine is known for its leavened and unleavened breads. The first time it was..
The Mughal period India is known for its richness, opulence, splendid architecture, cross cultural interactions and delicious food...